Rizkyani, Emilia Asmara (2021) EKSPERIMEN MEMBUAT LIQUEUR BERBAHAN DASAR BUAH SALAK MENGGUNAKAN METODE PERCOLATION. D3 thesis, Poltekpar NHI Bandung.
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| Item Type: | Thesis (D3) |
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| Subjects: | T Technology > TX Home economics > TX950-953 Tavern And Bar |
| Depositing User: | Arip Priatna |
| Date Deposited: | 07 Sep 2022 04:36 |
| Last Modified: | 01 Dec 2022 01:08 |
| URI: | http://repository.stp-bandung.ac.id/id/eprint/744 |
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