Widya, Aisyah Kinasih (2022) PENGGUNAAN TEPUNG GANYONG SEBAGAI PENGGANTI TEPUNG TERIGU DALAM PEMBUATAN NASTAR. D3 thesis, Poltekpar NHI Bandung.
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| Item Type: | Thesis (D3) |
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| Subjects: | T Technology > TX Home economics > TX642-840 Cooking |
| Divisions: | Jurusan Hospitality > D3 Manajemen Patiseri |
| Depositing User: | Reza Rangkuti |
| Date Deposited: | 16 Nov 2022 02:03 |
| Last Modified: | 21 Nov 2022 03:15 |
| URI: | http://repository.stp-bandung.ac.id/id/eprint/1552 |
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