Reynaldo, Pratama Yusuf (2021) PERENCANAAN USAHA RESTORAN HEALTHY FOOD “HEALTHY PLACE” DI KOTA SUKABUMI. D3 thesis, Poltekpar NHI Bandung.
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| Item Type: | Thesis (D3) |
|---|---|
| Subjects: | H Social Sciences > HF Commerce > HF5001-6182 Business |
| Divisions: | Jurusan Hospitality > D3 Manajemen Tata Boga |
| Depositing User: | Anggraeni Pratiwi |
| Date Deposited: | 12 Oct 2022 07:13 |
| Last Modified: | 24 Nov 2022 02:53 |
| URI: | http://repository.stp-bandung.ac.id/id/eprint/1123 |
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